Steamed Clams with Garlic and Green Onion

Name: Steamed Clams with Garlic and Green Onion
Total time: 15 min
Yield: 2 份量
Ingredients: 🐚 300g clams; 🧅 1 stalk green onion, sliced; 🧄 1 clove garlic, minced; 🧂 Pinch of salt; 2 tbsp sake; 1/4 tsp sesame oil; 1 tbsp salad oil

成本 $8, 保存 $12

來源: Recommended by CookPal

15 Min
2 份量
$8

Steamed Clams with Garlic and Green Onion

成本 $8, 保存 $12

來源: Recommended by CookPal

15 Min
2 份量
$8

食材

Seafood
- 🐚 300g clams
Vegetables
- 🧅 1 stalk green onion, sliced
- 🧄 1 clove garlic, minced
Seasoning
- 🧂 Pinch of salt
- 2 tbsp sake
- 1/4 tsp sesame oil
- 1 tbsp salad oil

步驟

Soak clams in water to remove sand. Slice green onion diagonally and mince garlic.

Heat salad oil and minced garlic in a frying pan.

Add clams and green onion to the pan and stir-fry. Add sake, cover with a lid, and steam on low heat for 3 minutes until clams open.

Add salt and sesame oil, then mix well.

營養成分

每份

🔥

150

卡路里

12g
蛋白質
5g
碳水化合物
8g
脂肪

💡 小提示

Serve immediately for the best flavor.Pair with steamed rice or enjoy as a standalone dish.Use fresh clams for optimal taste and texture.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。