
Steamed Clams with Sake
成本 $8, 保存 $12
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $8
Steamed Clams with Sake
成本 $8, 保存 $12
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $8
食材
Seafood
- 🐚 300g clams (purged)
Vegetables
- 🧅 1 stalk green onion
- 🧅 Chopped green onion, as needed
Seasoning
- 🍶 50cc sake
- 🧂 Pinch of salt
步驟
1
Thinly slice the green onion and place it in a frying pan.
2
Add the clams, sake, and salt to the pan. Cover with a lid and cook over medium heat for about 5 minutes until the clams open.
3
Transfer to a serving dish and garnish with chopped green onion.
營養成分
每份🔥
150
卡路里
- 20g蛋白質
- 5g碳水化合物
- 2g脂肪
💡 小提示
Use fresh clams for the best taste and texture.Pair with steamed rice or a light salad for a complete meal.You can substitute sake with white wine if preferred.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。