Steamed Frozen Clams with Sake

Name: Steamed Frozen Clams with Sake
Total time: 5 min
Yield: 2 份量
Ingredients: 200g frozen clams (pre-purged); 1/2 tbsp salad oil; 🧄 1/4 tsp grated garlic; 3 tbsp sake; 1/2 tsp soy sauce; 🧅 chopped green onion, as needed

成本 $5, 保存 $10

來源: Recommended by CookPal

5 Min
2 份量
$5

Steamed Frozen Clams with Sake

成本 $5, 保存 $10

來源: Recommended by CookPal

5 Min
2 份量
$5

食材

Seafood
- 200g frozen clams (pre-purged)
Oil
- 1/2 tbsp salad oil
Seasoning
- 🧄 1/4 tsp grated garlic
- 3 tbsp sake
- 1/2 tsp soy sauce
Garnish
- 🧅 chopped green onion, as needed

步驟

Heat salad oil in a pan over medium heat. Add frozen clams and grated garlic, sauté until fragrant.

Add sake, cover the pan, and steam for 3–5 minutes until the clam shells open. Drizzle soy sauce over the clams.

Plate the clams and garnish with chopped green onions.

營養成分

每份

🔥

120

卡路里

15g
蛋白質
3g
碳水化合物
5g
脂肪

💡 小提示

Use fresh clams if available for enhanced flavor.Adjust soy sauce quantity to suit your taste and dietary needs.Pair with steamed rice or sake for a complete meal.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。