Steamed Napa Cabbage with Sauce

Name: Steamed Napa Cabbage with Sauce
Total time: 10 min
Yield: 4 份量
Ingredients: 1 whole napa cabbage; 1/2 red bell pepper; 1/2 green bell pepper; 🧄 6 cloves minced garlic; 🧅 2 stalks white part of green onion; 3 tbsp soy sauce; 5 tbsp vinegar; 🍬 2 tbsp sugar; 🧂 1 tbsp salt; A pinch of black pepper; 💧 50 ml water; 3 tbsp cooking wine

成本 $10, 保存 $15

來源: Recommended by CookPal

10 Min
4 份量
$10

Steamed Napa Cabbage with Sauce

成本 $10, 保存 $15

來源: Recommended by CookPal

10 Min
4 份量
$10

食材

Vegetables
- 1 whole napa cabbage
- 1/2 red bell pepper
- 1/2 green bell pepper
- 🧄 6 cloves minced garlic
- 🧅 2 stalks white part of green onion
Sauce Ingredients
- 3 tbsp soy sauce
- 5 tbsp vinegar
- 🍬 2 tbsp sugar
- 🧂 1 tbsp salt
- A pinch of black pepper
- 💧 50 ml water
- 3 tbsp cooking wine

步驟

Cut the napa cabbage in half and steam it until wilted, about 8 minutes.

Chop the red bell pepper, green bell pepper, and green onion finely.

Mix soy sauce, vinegar, sugar, salt, black pepper, water, and cooking wine to make the sauce.

Cut the steamed cabbage into thirds and drizzle the sauce over it.

Enjoy your steamed napa cabbage with sauce!

營養成分

每份

🔥

卡路里

2g
蛋白質
15g
碳水化合物
1g
脂肪

💡 小提示

Use fresh napa cabbage for the best texture and flavor.Adjust the sauce ingredients to suit your taste preferences.This dish pairs well with steamed rice or as a side to grilled meats.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。