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Steamed Pork and New Onion with Mentsuyu

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 10 Min
  • 1 份量
  • $5

食材

  • Meat

    • 🐖 120g sliced pork

  • Vegetables

    • 🧅 1 new onion (150g), sliced

  • Seasoning

    • 1 tbsp mentsuyu (3x concentrated)
    • 🍬 1/2 tsp sugar
    • 💧 1 tbsp water

  • Spices

    • A pinch of shichimi togarashi

步驟

1

Cut the new onion in half lengthwise, then slice into 1cm thick pieces along the grain.

2

In a microwave-safe container, mix the mentsuyu, sugar, and water. Add the pork and mix well. Place the sliced onion on top, cover loosely with plastic wrap, and microwave at 600W for 4–5 minutes until the pork is cooked.

3

Remove from the microwave, mix the contents, and serve on a plate. Optionally, sprinkle with shichimi togarashi or top with a soft-boiled egg.

營養成分

每份

🔥

250

卡路里

  • 20g
    蛋白質
  • 15g
    碳水化合物
  • 10g
    脂肪

💡 小提示

Use fresh new onions for a sweeter flavor.Adjust the amount of shichimi togarashi based on your spice tolerance.This dish pairs well with steamed rice.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。