
Stir-fried Bell Pepper, Tuna, and Egg
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
Stir-fried Bell Pepper, Tuna, and Egg
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
食材
Vegetable
- 2 bell peppers, sliced
Protein
- 🐟 1 can tuna (70g)
- 🥚 2 eggs
Condiments
- 1 tsp salad oil
- 🧂 1 tsp concentrated soy sauce
- 🧂 1/4 tsp salt
- 🧂 Pinch of pepper
步驟
Slice the bell peppers in half vertically, remove seeds and pith, and cut into thin strips.
Crack the eggs into a bowl and whisk them until smooth.
Heat salad oil in a frying pan over medium heat, add bell peppers and tuna, stir-fry until coated with oil, then add soy sauce and stir briefly. Push to the side.
Pour the whisked eggs into the pan, stir gently with chopsticks until semi-cooked, then mix everything together. Season with salt and pepper.
營養成分
每份🔥
250
卡路里
- 18g蛋白質
- 5g碳水化合物
- 15g脂肪
💡 小提示
Use fresh bell peppers for a sweeter taste.Opt for low-sodium soy sauce if reducing salt intake.Serve immediately to enjoy the creamy texture of the eggs.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。