Stir-fried Bell Peppers and Bacon with Garlic

Name: Stir-fried Bell Peppers and Bacon with Garlic
Total time: 15 min
Yield: 2 份量
Ingredients: 🥓 2 slices bacon; 1/2 red bell pepper (75g), sliced; 1/2 yellow bell pepper (75g), sliced; 🧅 1/4 onion (50g), thinly sliced; 🧄 1/2 tsp grated garlic; 1 tbsp olive oil; 🧂 1/2 tbsp soy sauce; 🌿 Chopped parsley, a pinch

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

Stir-fried Bell Peppers and Bacon with Garlic

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

食材

Main Ingredients
- 🥓 2 slices bacon
- 1/2 red bell pepper (75g), sliced
- 1/2 yellow bell pepper (75g), sliced
- 🧅 1/4 onion (50g), thinly sliced
- 🧄 1/2 tsp grated garlic
- 1 tbsp olive oil
- 🧂 1/2 tbsp soy sauce
Garnish
- 🌿 Chopped parsley, a pinch

步驟

Remove the stems and seeds from the red and yellow bell peppers, then slice them into 7mm strips. Thinly slice the onion into 7mm slices.

Cut the bacon into 7mm wide strips.

Heat olive oil in a frying pan over medium heat. Add the bacon and stir-fry briefly. Add the red and yellow bell peppers, onion, and grated garlic. Stir-fry until the vegetables become tender.

Add soy sauce and quickly stir to combine. Remove from heat.

Serve on a plate and sprinkle with chopped parsley.

營養成分

每份

🔥

150

卡路里

5g
蛋白質
10g
碳水化合物
10g
脂肪

💡 小提示

Use fresh bell peppers for the best flavor and texture.This dish pairs well with rice or as a side for grilled meats.You can substitute parsley with cilantro or omit it if unavailable.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。