CookPal AI
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Stir-fried Bok Choy and Pork with Ketchup

成本 $8, 保存 $5

來源: Recommended by CookPal

  • 15 Min
  • 2 份量
  • $8

食材

  • Meat

    • 150g sliced pork

  • Vegetables

    • 1/2 bag bok choy
    • 🧅 1/2 onion

  • Oil

    • 1 tbsp salad oil

  • Seasoning

    • 🍅 1 tbsp ketchup
    • 1/2 tbsp Worcestershire sauce
    • 🧂 to taste salt and pepper

步驟

1

Cut bok choy and onion into bite-sized pieces.

2

Heat salad oil in a frying pan, add pork, and stir-fry until the color changes. Add bok choy and onion, and stir-fry over medium heat until softened.

3

Add ketchup, Worcestershire sauce, and salt and pepper. Stir-fry until everything is well combined.

營養成分

每份

🔥

250

卡路里

  • 20g
    蛋白質
  • 15g
    碳水化合物
  • 10g
    脂肪

💡 小提示

Serve with steamed rice for a complete meal.You can substitute bok choy with spinach or other leafy greens.For a spicier version, add chili flakes or hot sauce.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。