Stir-fried Cabbage and Sausage with Salt

Name: Stir-fried Cabbage and Sausage with Salt
Total time: 10 min
Yield: 2 份量
Ingredients: 🥬 4 leaves of cabbage; 🌭 4 sausages; 🧄 1 clove garlic, minced; 🧂 1/4 tsp salt; A pinch of pepper; 2 tsp salad oil

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
2 份量
$5

Stir-fried Cabbage and Sausage with Salt

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
2 份量
$5

食材

Vegetables
- 🥬 4 leaves of cabbage
Meat
- 🌭 4 sausages
Spices
- 🧄 1 clove garlic, minced
- 🧂 1/4 tsp salt
- A pinch of pepper
Oil
- 2 tsp salad oil

步驟

Cut the cabbage and sausages into bite-sized pieces. Mince the garlic.

Heat salad oil and garlic in a frying pan over low heat until fragrant. Add cabbage and sausages, and stir-fry over medium heat until softened.

Season with salt and pepper to taste.

營養成分

每份

🔥

250

卡路里

10g
蛋白質
15g
碳水化合物
18g
脂肪

💡 小提示

Use fresh cabbage for a crisp texture.Pair with rice or bread for a complete meal.This dish can be prepared in advance and reheated.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。