
Stir-fried Chicken and Cabbage with Kimchi Mayo
成本 $8, 保存 $7
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $8
Stir-fried Chicken and Cabbage with Kimchi Mayo
成本 $8, 保存 $7
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $8
食材
Protein
- 🍗 1 piece (250g) chicken breast
Vegetables
- 🥬 1/6 head (200g) cabbage
Condiments
- 100g kimchi
- 🥪 2 tbsp mayonnaise
- 🧂 A pinch of salt and pepper
Seasonings
- 🍶 1 tbsp sake
- 🍬 1 tsp sugar
- 🧂 1 tsp soy sauce
步驟
1
Cut the cabbage into 2cm squares.
2
Cut the chicken into bite-sized pieces and season with salt and pepper.
3
Heat mayonnaise in a frying pan over medium heat, add the chicken, and stir-fry until the color changes.
4
Add the cabbage and stir-fry until slightly wilted, then add the kimchi and stir-fry.
5
Add the seasonings (sake, sugar, soy sauce) and stir quickly to combine.
營養成分
每份🔥
350
卡路里
- 30g蛋白質
- 10g碳水化合物
- 20g脂肪
💡 小提示
Serve immediately with steamed rice for a complete meal.Adjust the amount of kimchi based on your spice tolerance.You can substitute chicken breast with chicken thighs for a juicier texture.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。