Stir-fried King Oyster Mushroom Side Dish

Name: Stir-fried King Oyster Mushroom Side Dish
Total time: 30 min
Yield: 2 份量
Ingredients: 🍄 300g king oyster mushrooms; 🧅 1/4 onion, sliced; 🧅 1/5 stalk green onion, chopped; 🧄 5 cloves garlic, sliced; 1 tbsp oyster sauce; 1 tbsp cooking wine; 🧂 to taste salt; to taste ground pepper; 0.5 tbsp sesame oil; 0.5 tbsp sesame seeds; 2 tbsp vegetable oil

成本 $5, 保存 $10

來源: Recommended by CookPal

30 Min
2 份量
$5

Stir-fried King Oyster Mushroom Side Dish

成本 $5, 保存 $10

來源: Recommended by CookPal

30 Min
2 份量
$5

食材

Vegetables
- 🍄 300g king oyster mushrooms
- 🧅 1/4 onion, sliced
- 🧅 1/5 stalk green onion, chopped
- 🧄 5 cloves garlic, sliced
Condiments
- 1 tbsp oyster sauce
- 1 tbsp cooking wine
- 🧂 to taste salt
- to taste ground pepper
- 0.5 tbsp sesame oil
- 0.5 tbsp sesame seeds
Cooking Oil
- 2 tbsp vegetable oil

步驟

Slice king oyster mushrooms, onion, and green onion. Prepare garlic by slicing it thinly.

Heat a pan and add vegetable oil. Stir-fry the sliced garlic until fragrant and golden.

Add mushrooms, onion, and green onion to the pan. Stir-fry together on high heat.

Add cooking wine and oyster sauce. Stir-fry quickly for 2–3 minutes on high heat.

Reduce heat to medium. Taste and adjust seasoning with salt if needed.

Finish by adding ground pepper, sesame oil, and sesame seeds. Stir well and serve.

營養成分

每份

🔥

150

卡路里

5g
蛋白質
10g
碳水化合物
8g
脂肪

💡 小提示

Use fresh king oyster mushrooms for the best texture.Serve immediately for optimal flavor and aroma.This dish pairs well with steamed rice or noodles.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。