Stir-fried Onion with Salted Kombu

Name: Stir-fried Onion with Salted Kombu
Total time: 10 min
Yield: 1 份量
Ingredients: 🧅 1/2 onion (100g), sliced; 1/2 tbsp sesame oil; 2 tbsp salted kombu; 🌰 1 tsp white sesame seeds

成本 $3.5, 保存 $6.5

來源: Recommended by CookPal

10 Min
1 份量
$3.5

Stir-fried Onion with Salted Kombu

成本 $3.5, 保存 $6.5

來源: Recommended by CookPal

10 Min
1 份量
$3.5

食材

Vegetable
- 🧅 1/2 onion (100g), sliced
Oil
- 1/2 tbsp sesame oil
Seasoning
- 2 tbsp salted kombu
- 🌰 1 tsp white sesame seeds

步驟

Slice the onion into 1cm wide pieces.

Heat sesame oil in a frying pan over medium heat. Add the onion and stir-fry until translucent.

Add salted kombu and white sesame seeds. Stir-fry until evenly combined.

營養成分

每份

🔥

150

卡路里

2g
蛋白質
10g
碳水化合物
10g
脂肪

💡 小提示

This dish pairs well with rice or as a side for grilled meats.You can substitute salted kombu with soy sauce for a different flavor profile.Store leftovers in an airtight container for up to 2 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。