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Stir-fried Spinach and Pork with Kimchi

成本 $8, 保存 $12

來源: Recommended by CookPal

  • 15 Min
  • 2 份量
  • $8

食材

  • Vegetables

    • 🥬 1 bag spinach

  • Meat

    • 🐖 150g sliced pork

  • Condiments

    • 2 tsp sesame oil
    • 80g kimchi
    • 1 tsp soy sauce
    • Pinch of pepper

步驟

1

Cut the spinach into bite-sized pieces.

2

Heat sesame oil in a frying pan over medium heat and add the pork.

3

Add kimchi and stir-fry briefly, then add spinach and cook until wilted.

4

Add soy sauce and pepper, then stir-fry to combine.

營養成分

每份

🔥

250

卡路里

  • 15g
    蛋白質
  • 10g
    碳水化合物
  • 15g
    脂肪

💡 小提示

Serve with steamed rice for a complete meal.You can substitute pork with chicken or tofu for variation.Adjust the amount of kimchi based on your spice preference.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。