Sweet and Savory Honey Rice Cake

Name: Sweet and Savory Honey Rice Cake
Total time: 30 min
Yield: 2 份量
Ingredients: 🍚 2 cups of rice cake slices; 🧂 2 tablespoons soy sauce; 1 tablespoon sesame oil; 🍯 4 tablespoons honey; 1 tablespoon black sesame seeds

成本 $5, 保存 $10

來源: Recommended by CookPal

30 Min
2 份量
$5

Sweet and Savory Honey Rice Cake

成本 $5, 保存 $10

來源: Recommended by CookPal

30 Min
2 份量
$5

食材

Essential Ingredients
- 🍚 2 cups of rice cake slices
Seasoning Ingredients
- 🧂 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 🍯 4 tablespoons honey
- 1 tablespoon black sesame seeds

步驟

Soak the rice cake slices in water for 5–10 minutes.

Prepare the seasoning sauce by mixing soy sauce, sesame oil, and honey.

Heat a pan with cooking oil and pan-fry the rice cakes until golden brown. Add the seasoning sauce and mix well.

Sprinkle black sesame seeds over the seasoned rice cakes and serve.

營養成分

每份

🔥

300

卡路里

5g
蛋白質
60g
碳水化合物
10g
脂肪

💡 小提示

For extra crunch, toast the sesame seeds before sprinkling.You can substitute honey with maple syrup for a different flavor.Serve as a snack or pair with tea for a delightful treat.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。