
Sweet and Savory Pork Belly Rolls
成本 $12, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $12
Sweet and Savory Pork Belly Rolls
成本 $12, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $12
食材
Meat
- 🥓 10 slices pork belly
Vegetables
- 🧅 3 stalks green onion
Sauce
- 1 tbsp soy sauce
- 1 tbsp vinegar
- 🍬 1/2 tbsp sugar
- 1 tbsp cooking wine
步驟
1
Cut green onions longer than the pork belly slices for better presentation.
2
Roll pork belly slices around the green onions and secure with toothpicks.
3
Prepare the sauce by mixing soy sauce, vinegar, sugar, and cooking wine.
4
Preheat a frying pan and cook the rolls until golden brown on both sides, sprinkling a pinch of salt on top.
5
Add the sauce to the pan and simmer until the rolls are glossy and coated.
營養成分
每份🔥
450
卡路里
- 25g蛋白質
- 10g碳水化合物
- 35g脂肪
💡 小提示
Serve with steamed rice or as a side dish with beer.You can substitute pork belly with chicken or tofu for a lighter option.Make extra sauce for dipping or drizzling over rice.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。