Sweet and Savory Soy Sauce Rice Cake with Bacon

Name: Sweet and Savory Soy Sauce Rice Cake with Bacon
Total time: 5 min
Yield: 3 份量
Ingredients: 🥓 100g bacon; 🧅 1 stalk green onion; 200g rice cakes; 1 tbsp soy sauce; 1 tbsp sesame oil; 2 tbsp corn syrup; 2 tbsp cooking oil

成本 $8, 保存 $5

來源: Recommended by CookPal

5 Min
3 份量
$8

Sweet and Savory Soy Sauce Rice Cake with Bacon

成本 $8, 保存 $5

來源: Recommended by CookPal

5 Min
3 份量
$8

食材

Main Ingredients
- 🥓 100g bacon
- 🧅 1 stalk green onion
- 200g rice cakes
Seasonings
- 1 tbsp soy sauce
- 1 tbsp sesame oil
- 2 tbsp corn syrup
- 2 tbsp cooking oil

步驟

Slice the green onion and prepare rice cakes and bacon.

Heat cooking oil in a pan and stir-fry the bacon, rice cakes, and green onion.

Add soy sauce, corn syrup, and sesame oil to the pan.

Simmer and stir until the sauce thickens and coats the ingredients.

Sprinkle sesame seeds and stir briefly before serving.

營養成分

每份

🔥

350

卡路里

10g
蛋白質
40g
碳水化合物
15g
脂肪

💡 小提示

Use fresh rice cakes for better texture.Adjust sweetness by reducing or increasing corn syrup.Serve immediately for the best taste and texture.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。