Sweet and Sour Stir-fried Salmon with Onion

Name: Sweet and Sour Stir-fried Salmon with Onion
Total time: 15 min
Yield: 2 份量
Ingredients: 🐟 2 salmon fillets; 🧅 1/2 onion, quartered; Potato starch, as needed; 1/2 tbsp salad oil; 1 tbsp sake; 1 tbsp mirin; 🍬 1 tsp sugar; 1 tbsp vinegar; 1 tbsp soy sauce; 1 tsp white sesame seeds

成本 $8, 保存 $12

來源: Recommended by CookPal

15 Min
2 份量
$8

Sweet and Sour Stir-fried Salmon with Onion

成本 $8, 保存 $12

來源: Recommended by CookPal

15 Min
2 份量
$8

食材

Fish
- 🐟 2 salmon fillets
Vegetables
- 🧅 1/2 onion, quartered
Starch
- Potato starch, as needed
Oil
- 1/2 tbsp salad oil
Seasoning
- 1 tbsp sake
- 1 tbsp mirin
- 🍬 1 tsp sugar
- 1 tbsp vinegar
- 1 tbsp soy sauce
- 1 tsp white sesame seeds

步驟

Cut the salmon into bite-sized pieces and coat with potato starch. Quarter the onion.

Heat salad oil in a frying pan over medium heat and cook the salmon until its color changes.

Add the onion and stir-fry until softened.

Add the seasoning ingredients and stir-fry until the liquid reduces.

營養成分

每份

🔥

250

卡路里

20g
蛋白質
10g
碳水化合物
10g
脂肪

💡 小提示

Serve with steamed rice for a complete meal.You can substitute salmon with other fish like cod or mackerel.Adjust the sugar and vinegar ratio to suit your taste preference.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。