Sweet and Spicy Braised Spare Ribs

Name: Sweet and Spicy Braised Spare Ribs
Total time: 60 min
Yield: 2 份量
Ingredients: 500g pork spare ribs; 1 tbsp salad oil; 1 chili pepper; 💧 150cc water; 2 tbsp sake; 2 tbsp mirin; 🧂 2 tbsp soy sauce; 🍅 2 tbsp ketchup; 🍯 2 tbsp honey; 🧄 1/2 tsp grated garlic

成本 $15, 保存 $10

來源: Recommended by CookPal

60 Min
2 份量
$15

Sweet and Spicy Braised Spare Ribs

成本 $15, 保存 $10

來源: Recommended by CookPal

60 Min
2 份量
$15

食材

Meat
- 500g pork spare ribs
Cooking Oil
- 1 tbsp salad oil
Spices
- 1 chili pepper
Liquid
- 💧 150cc water
Marinade
- 2 tbsp sake
- 2 tbsp mirin
- 🧂 2 tbsp soy sauce
- 🍅 2 tbsp ketchup
- 🍯 2 tbsp honey
- 🧄 1/2 tsp grated garlic

步驟

Make small cuts and pierce the pork spare ribs with a fork.

Remove seeds from the chili pepper.

Place spare ribs and marinade ingredients in a plastic bag, massage, and let sit for 10 minutes.

Heat salad oil in a frying pan and sear the spare ribs on both sides until browned.

Add water, remaining marinade, and chili pepper to the pan. Simmer on medium-low heat for 15 minutes until the liquid reduces.

營養成分

每份

🔥

450

卡路里

30g
蛋白質
20g
碳水化合物
25g
脂肪

💡 小提示

Serve with steamed rice or fresh vegetables for a balanced meal.Adjust the sweetness and spiciness by modifying honey and chili amounts.Leftovers can be stored in the fridge for up to 2 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。