CookPal AI
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Sweet and Spicy Cheese Fried Rice

成本 $8, 保存 $12

來源: Recommended by CookPal

  • 30 Min
  • 2 份量
  • $8

食材

  • Rice

    • 🍚 2 bowls cooked rice (300g)

  • Meat

    • 🥩 100g thinly sliced pork belly

  • Vegetables

    • 🧅 1/2 onion, chopped
    • 🥕 1/3 carrot (50g), julienned
    • 🧅 Chopped green onion, as needed

  • Seasoning

    • 🧂 1/2 tbsp soy sauce
    • 🧂 A pinch of black pepper
    • 2 tbsp sesame oil

  • Marinade

    • 1 tbsp sake
    • 🍬 1/2 tbsp sugar
    • 2 tbsp gochujang
    • 🧄 1/2 tsp grated garlic

  • Cheese Sauce

    • 🧀 50g cream cheese
    • 🥛 2 tbsp milk
    • 1/4 tsp consomme powder

步驟

1

Cut pork belly into 3cm pieces. Mix pork with marinade ingredients in a bowl and let sit for 5 minutes.

2

Chop onion and julienne carrot. Prepare vegetables for cooking.

3

Mix cooked rice with half of the sesame oil (1 tbsp) in a separate bowl.

4

Heat remaining sesame oil (1 tbsp) in a pan. Stir-fry marinated pork over medium heat until browned. Add vegetables and cook for 3 minutes.

5

Increase heat to high. Add rice and stir until it becomes fluffy and separated. Add soy sauce and black pepper, mix briefly, and plate the fried rice.

6

Combine cheese sauce ingredients in a microwave-safe bowl. Heat uncovered at 600W for 1 minute and stir until smooth.

7

Pour cheese sauce over fried rice and garnish with chopped green onion.

營養成分

每份

🔥

450

卡路里

  • 18g
    蛋白質
  • 55g
    碳水化合物
  • 15g
    脂肪

💡 小提示

Use freshly cooked rice for better texture.Adjust gochujang quantity for desired spice level.Cheese sauce can be prepared in advance and reheated.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。