Sweet and Spicy Simmered Scallops

Name: Sweet and Spicy Simmered Scallops
Total time: 10 min
Yield: 2 份量
Ingredients: 🦪 6 scallops; 🧅 Chopped green onion, as needed; 1 tbsp sake; 2 tbsp mirin; 🍬 1 tsp sugar; 1 tbsp soy sauce; 💧 1 tbsp water

成本 $8, 保存 $5

來源: Recommended by CookPal

10 Min
2 份量
$8

Sweet and Spicy Simmered Scallops

成本 $8, 保存 $5

來源: Recommended by CookPal

10 Min
2 份量
$8

食材

Seafood
- 🦪 6 scallops
Vegetables
- 🧅 Chopped green onion, as needed
Seasonings
- 1 tbsp sake
- 2 tbsp mirin
- 🍬 1 tsp sugar
- 1 tbsp soy sauce
- 💧 1 tbsp water

步驟

Add all seasonings (☆) into a pot and bring to a gentle boil over medium-low heat.

Add scallops to the pot and simmer, flipping occasionally, until the sauce reduces and coats the scallops.

Plate the scallops and garnish with chopped green onion.

營養成分

每份

🔥

150

卡路里

20g
蛋白質
10g
碳水化合物
2g
脂肪

💡 小提示

Use fresh scallops for the best taste and texture.Adjust the sugar and soy sauce ratio to suit your preferred sweetness and saltiness.This dish pairs well with steamed rice or sake.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。