Sweet and Spicy Stick Chicken

Name: Sweet and Spicy Stick Chicken
Total time: 15 min
Yield: 2 份量
Ingredients: 🍗 300g skinless chicken breast; 🧂 Pinch of salt and pepper; 1 tbsp sake; 1/2 tsp grated ginger; 2 tbsp potato starch; 2 tbsp all-purpose flour; 1 tbsp mirin; 🍬 1 tsp sugar; 1 tbsp soy sauce; 💧 2 tbsp water; To taste white sesame seeds; As needed salad oil

成本 $8, 保存 $12

來源: Recommended by CookPal

15 Min
2 份量
$8

Sweet and Spicy Stick Chicken

成本 $8, 保存 $12

來源: Recommended by CookPal

15 Min
2 份量
$8

食材

Chicken Preparation
- 🍗 300g skinless chicken breast
- 🧂 Pinch of salt and pepper
- 1 tbsp sake
- 1/2 tsp grated ginger
- 2 tbsp potato starch
- 2 tbsp all-purpose flour
Sauce
- 1 tbsp mirin
- 🍬 1 tsp sugar
- 1 tbsp soy sauce
- 💧 2 tbsp water
- To taste white sesame seeds
Other Ingredients
- As needed salad oil

步驟

Cut the chicken breast into uniform thickness and slice into 1.5cm wide strips.

Place chicken strips in a bag with the chicken preparation ingredients and massage to coat.

Heat 1cm of salad oil in a pan to 180°C and fry the chicken strips for about 3 minutes until golden brown.

In another pan, heat the sauce ingredients over medium heat until boiling, then add the fried chicken and coat evenly.

營養成分

每份

🔥

350

卡路里

25g
蛋白質
20g
碳水化合物
15g
脂肪

💡 小提示

Use fresh ginger for a more aromatic flavor.Serve with steamed rice or vegetables for a complete meal.Adjust the sugar and soy sauce ratio to suit your taste preference.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。