CookPal AI
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Sweet Potato and Tuna Curry Mayo Salad

成本 $5, 保存 $8

來源: Recommended by CookPal

  • 15 Min
  • 2 份量
  • $5

食材

  • Main Ingredients

    • 🐟 1 can (70g) canned tuna
    • 🧅 1/4 onion, diced
    • 🍠 1/2 sweet potato (200g), peeled and diced
    • 🥬 4 leaves of salad lettuce
    • 🍅 4 cherry tomatoes

  • Seasoning

    • 🧂 A pinch of sugar
    • 1 tsp vinegar

  • Curry Mayo Dressing

    • 🧂 Salt and pepper to taste
    • 3 tbsp mayonnaise
    • 1 tbsp whole grain mustard
    • 1 tsp curry powder
    • Chopped parsley as needed

步驟

1

Drain the canned tuna. Dice the onion into 1cm cubes. Peel and dice the sweet potato into 1cm cubes, then soak in water for 5 minutes and drain.

2

Place the diced onion and sweet potato in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 4 minutes.

3

While still warm, mash half of the sweet potato lightly, then mix in sugar and vinegar. Let it cool slightly.

4

Add the tuna and curry mayo dressing ingredients (mayonnaise, mustard, curry powder, parsley, salt, and pepper) to the sweet potato mixture and mix well. Serve with salad lettuce and cherry tomatoes.

營養成分

每份

🔥

250

卡路里

  • 10g
    蛋白質
  • 30g
    碳水化合物
  • 10g
    脂肪

💡 小提示

For a spicier kick, add a pinch of chili powder to the curry mayo dressing.This salad can be prepared in advance and stored in the fridge for up to 2 days.Use Greek yogurt instead of mayonnaise for a lighter version.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。