
Sweet Potato Cake Bread
成本 $5, 保存 $10
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $5
Sweet Potato Cake Bread
成本 $5, 保存 $10
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $5
食材
Vegetables
- 🍠 4 sweet potatoes (150g each)
Eggs
- 🥚 3 egg whites
Dairy
- 🥛 2 tbsp milk
步驟
1
Mash the cooked sweet potatoes until smooth.
2
Whisk the egg whites to create stiff peaks (meringue).
3
Mix the mashed sweet potatoes with milk and gently fold in the meringue.
4
Transfer the mixture to a microwave-safe container and microwave for 10 minutes.
營養成分
每份🔥
150
卡路里
- 6g蛋白質
- 30g碳水化合物
- 2g脂肪
💡 小提示
Use naturally sweet sweet potatoes to avoid adding sugar.This recipe is perfect for a quick and healthy dessert or snack.Store leftovers in the fridge for up to 3 days.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。