
Tangerine Granita - Seasonal Fruit Dessert
成本 $5, 保存 $10
來源: Recommended by CookPal
- 240 Min
- 4 份量
- $5
Tangerine Granita - Seasonal Fruit Dessert
成本 $5, 保存 $10
來源: Recommended by CookPal
- 240 Min
- 4 份量
- $5
食材
Main Ingredients
- 🍊 2-3 tangerines
- 🍯 1 tbsp honey
- 💧 2/3 cup water
- 🍹 1/3 cup tangerine juice
- 🌿 A few mint leaves
步驟
Peel the tangerines completely, including the inner skin.
Mash the tangerine flesh using a mortar, blender, or simply a spoon in a bowl.
Mix the mashed tangerine flesh with 1/3 cup tangerine juice and 1 tbsp honey.
Transfer the mixture to a freezer-safe container and add reserved tangerine chunks if desired.
Freeze for 2 hours, then scrape with a fork to create granita texture.
Refreeze for another 4-5 hours, then scrape again to finalize the granita texture.
Serve in a glass, garnished with mint or rosemary leaves.
營養成分
每份🔥
80
卡路里
- 1g蛋白質
- 20g碳水化合物
- 0g脂肪
💡 小提示
Use fresh tangerines for the best flavor.For a cocktail version, add a splash of vodka or soju.Transform into a fizzy drink by adding soda or sparkling water.Prepare ahead and store in the freezer for up to a week.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。