
Tarako and Squid Pasta
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
Tarako and Squid Pasta
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
食材
Pasta
- 🍝 100g spaghetti
Seafood
- 🦑 50g sliced frozen squid
- 30g tarako (1 piece)
Dairy
- 🧈 10g salted butter
- 🥛 1 tbsp milk
Condiments
- 🧂 2 tsp soy sauce
- 2 tsp olive oil
步驟
1
Remove the tarako from its skin and flake it. Boil water in a pot, cook the spaghetti according to package instructions, and drain the water.
2
Heat olive oil in a frying pan over medium heat and stir-fry the squid.
3
Turn off the heat, add the spaghetti, soy sauce, tarako, butter, and milk to the pan, and mix well.
營養成分
每份🔥
450
卡路里
- 20g蛋白質
- 50g碳水化合物
- 15g脂肪
💡 小提示
Use fresh squid if available for better flavor.Adjust the soy sauce quantity to taste.Serve immediately for the best texture and flavor.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。