
Thai-style Glass Noodle Salad
成本 $12, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $12
Thai-style Glass Noodle Salad
成本 $12, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $12
食材
Main Ingredients
- 30g glass noodles
- 🦐 6 shrimp (90g), headless
- 🥒 1/2 cucumber (50g), sliced
- 🧅 1/4 red onion (50g), thinly sliced
- 20g cilantro, chopped
Seasoning
- 1 tsp fish sauce
- 🍋 1 tbsp lemon juice
- 2 tbsp sweet chili sauce
步驟
Slice the cucumber diagonally into 3mm pieces. Thinly slice the red onion and soak in water, then drain. Chop the cilantro into 2cm pieces.
Peel the shrimp, remove the vein, and rinse under water.
Boil water in a pot and cook the glass noodles according to the package instructions. Drain and set aside.
In the same pot, boil water again and cook the shrimp for about 2 minutes until fully cooked. Drain and set aside.
In a large bowl, mix the fish sauce, lemon juice, and sweet chili sauce. Add the glass noodles, shrimp, cucumber, red onion, and cilantro, then toss to combine.
營養成分
每份🔥
180
卡路里
- 12g蛋白質
- 18g碳水化合物
- 2g脂肪
💡 小提示
Serve chilled for a refreshing taste.Pair with a light white wine or sake for an enhanced dining experience.You can substitute cilantro with parsley if preferred.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。