CookPal AI
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TikTok Salmon Bowl

成本 $5, 保存 $8

來源: Recommended by CookPal

  • 5 Min
  • 1 份量
  • $5

食材

  • Main Ingredients

    • 🐟 3 ounces cooked salmon, flaked
    • 🍚 1 cup cooked white rice

  • Seasonings and Sauces

    • 1 tablespoon soy sauce
    • ½ teaspoon sriracha or other hot sauce
    • 2 teaspoons Japanese mayonnaise (such as Kewpie®)

  • Toppings

    • 1 sheet nori, torn
    • 🥑 ½ ripe avocado, sliced
    • ¼ cup kimchi

步驟

1

Use a fork to flake salmon onto a microwave-safe plate. Top with rice and place 1 ice cube on top. Cover with a microwave-safe lid and microwave at low power for 30 seconds. Uncover and check temperature. If salmon and rice are not warm enough, cover and return to the microwave for another 30 seconds at low power.

2

Uncover and remove ice cube. Drizzle soy sauce, Sriracha and mayonnaise over the top and toss everything with a fork until well-combined.

3

Garnish with torn pieces of nori, sliced avocado and kimchi.

營養成分

每份

🔥

645

卡路里

  • 26g
    蛋白質
  • 62g
    碳水化合物
  • 33g
    脂肪

💡 小提示

For a fresher taste, use freshly cooked salmon instead of leftovers.Use a microwave-safe lid to ensure even heating.Customize spice levels by adjusting the amount of sriracha or hot sauce.For an extra crunch, roast the nori before tearing into pieces.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。