CookPal AI
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Tofu Chocolate Truffles

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 50 Min
  • 12 份量
  • $5

食材

  • Tofu

    • 🧈 75g silken tofu

  • Chocolate

    • 🍫 150g dark chocolate

  • Powder

    • Cocoa powder as needed

步驟

1

Pat dry the tofu with kitchen paper and mix it in a bowl until smooth.

2

Break the dark chocolate into small pieces and place them in a heatproof bowl. Melt the chocolate using a water bath at 50–55°C, stirring gently until fully melted.

3

Add the smooth tofu to the melted chocolate and mix thoroughly. Pour the mixture into a tray lined with parchment paper and smooth it out. Refrigerate for 30 minutes.

4

Divide the mixture into 12 portions and shape them into round truffles.

5

Coat the truffles with cocoa powder.

營養成分

每份

🔥

120

卡路里

  • 3g
    蛋白質
  • 10g
    碳水化合物
  • 8g
    脂肪

💡 小提示

Use high-quality dark chocolate for a richer taste.Store the truffles in the refrigerator to maintain their texture.Adjust the sweetness by using semi-sweet chocolate if preferred.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。