Tofu with Scallion Sesame Oil Sauce

Name: Tofu with Scallion Sesame Oil Sauce
Total time: 5 min
Yield: 1 份量
Ingredients: 300g silken tofu; 🧅 55g minced scallion; 1 tbsp concentrated soy sauce; 1/2 tbsp water; 1 tbsp sesame oil

成本 $3.5, 保存 $5

來源: Recommended by CookPal

5 Min
1 份量
$3.5

Tofu with Scallion Sesame Oil Sauce

成本 $3.5, 保存 $5

來源: Recommended by CookPal

5 Min
1 份量
$3.5

食材

Main Ingredient
- 300g silken tofu
Vegetable
- 🧅 55g minced scallion
Sauce
- 1 tbsp concentrated soy sauce
- 1/2 tbsp water
- 1 tbsp sesame oil

步驟

Mince the scallion finely.

Mix the minced scallion with soy sauce, water, and sesame oil in a bowl to create the scallion sauce.

Place the tofu on a serving dish and pour the scallion sauce over it.

營養成分

每份

🔥

150

卡路里

10g
蛋白質
5g
碳水化合物
10g
脂肪

💡 小提示

Use fresh scallions for a more vibrant flavor.Chill the tofu before serving for a refreshing dish.This recipe is versatile; you can add chili flakes for a spicy kick.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。