
Tomato and Sakura Shrimp Rice
成本 $8, 保存 $12
來源: Recommended by CookPal
- 60 Min
- 2 份量
- $8
Tomato and Sakura Shrimp Rice
成本 $8, 保存 $12
來源: Recommended by CookPal
- 60 Min
- 2 份量
- $8
食材
Grains
- 🍚 300g rice
Condiments
- 1 tsp soy sauce
- 1 tbsp sake
- 🧂 1 tsp salt
Liquids
- 💧 Water up to 2-cup line
Vegetables
- 1/2 piece ginger
- 🍅 1 tomato
Seafood
- 🦐 2 tbsp sakura shrimp
步驟
1
Add all ingredients except tomato into a rice cooker and mix lightly. Start cooking.
2
Cut the tomato into 8 pieces and place them on top of the cooked rice. Cover and let steam for 10 minutes.
營養成分
每份🔥
350
卡路里
- 12g蛋白質
- 65g碳水化合物
- 2g脂肪
💡 小提示
Use fresh sakura shrimp for a more aromatic dish.This dish pairs well with a side of miso soup or pickled vegetables.Leftovers can be stored in the fridge for up to 2 days.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。