
Tteokgalbi Pepero
成本 $15, 保存 $10
來源: Recommended by CookPal
- 90 Min
- 2 份量
- $15
Tteokgalbi Pepero
成本 $15, 保存 $10
來源: Recommended by CookPal
- 90 Min
- 2 份量
- $15
食材
Meat
- 🥩 300g ground beef
- 🥓 50g chopped bacon
Vegetables
- 🧅 1 stalk green onion, chopped
- 🧅 1.5 onions, chopped
Dairy
- 🧀 2 slices of cheese
Staples
- 4 tbsp bread crumbs
- 2 tbsp flour
Seasoning
- 🧂 Pinch of salt
- Pinch of pepper
- 1 tbsp cooking wine
- 🧄 1 tbsp minced garlic
- 1 tsp minced ginger
- 1/2 cup teriyaki sauce
Fruits
- 🍐 1/2 pear, blended
Others
- 12 pieces of rice cake
步驟
Remove excess moisture from ground beef using paper towels.
Chop green onion and onion finely.
Blend bread slices to make bread crumbs if unavailable.
Blend half a pear to create a puree.
Mix beef, bacon, pear puree, garlic, ginger, bread crumbs, green onion, onion, cooking wine, salt, and pepper thoroughly.
Coat rice cakes lightly with flour for better adhesion.
Wrap the meat mixture around each rice cake evenly.
Pan-fry the wrapped rice cakes on low heat until cooked through.
Brush teriyaki sauce onto the cooked rice cakes and pan-fry briefly.
營養成分
每份🔥
450
卡路里
- 25g蛋白質
- 30g碳水化合物
- 20g脂肪
💡 小提示
Use fresh ingredients for better flavor and texture.Adjust seasoning to taste, especially salt and pepper.Serve immediately for the best taste and texture.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。