
Tuna and Avocado Tartare
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
Tuna and Avocado Tartare
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
食材
Seafood
- 🐟 100g sashimi-grade tuna
Vegetables
- 🥑 1/2 avocado, peeled and diced
- 🧅 50g minced onion
- Chervil for garnish
Condiments
- 1 tsp soy sauce
- 🍋 1 tsp lemon juice
- 1 tbsp whole-grain mustard
- 1 tbsp olive oil
- 🧂 1/3 tsp salt
步驟
1
Peel and dice the avocado into 7mm cubes. Mince the onion and soak it in water, then drain.
2
Cut the tuna into 1cm cubes.
3
In a bowl, mix the tuna, avocado, onion, and all the condiments (soy sauce, lemon juice, mustard, olive oil, and salt).
4
Place a ring mold on a plate, fill it halfway with the mixture, and press gently to flatten. Remove the mold and garnish with chervil. Repeat for the second serving.
營養成分
每份🔥
220
卡路里
- 20g蛋白質
- 8g碳水化合物
- 14g脂肪
💡 小提示
Use fresh, high-quality sashimi-grade tuna for best results.Serve immediately to preserve the freshness of the avocado.Pair with a glass of white wine for an elegant dining experience.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。