
Tuna and Celery with Wasabi Soy Sauce
成本 $8, 保存 $12
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $8
Tuna and Celery with Wasabi Soy Sauce
成本 $8, 保存 $12
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $8
食材
Fish
- 🐟 120g sashimi-grade tuna
Vegetables
- 🥬 1/2 stalk celery, thinly sliced
- 🥑 1/2 avocado, diced
Condiments
- 🧂 1 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tsp wasabi
Garnish
- Pinch of toasted sesame seeds
步驟
1
Cut the tuna into bite-sized pieces.
2
Remove the strings from the celery and slice it thinly on a diagonal. Dice the avocado into bite-sized pieces.
3
In a bowl, mix soy sauce, sesame oil, and wasabi. Add tuna, celery, and avocado, and toss gently to combine.
4
Plate the mixture and sprinkle toasted sesame seeds on top.
營養成分
每份🔥
250
卡路里
- 20g蛋白質
- 8g碳水化合物
- 15g脂肪
💡 小提示
Use fresh sashimi-grade tuna for the best flavor.Adjust the amount of wasabi to suit your spice preference.Serve chilled for a refreshing dish.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。