Tuna Carpaccio with Honey Mustard Flavor

Name: Tuna Carpaccio with Honey Mustard Flavor
Total time: 10 min
Yield: 2 份量
Ingredients: 🐟 150g sashimi-grade tuna; 🍯 1 tsp honey; 🧂 1/3 tsp salt; 🌰 2 tsp whole grain mustard; 1 tbsp vinegar; 2 tbsp olive oil

成本 $15, 保存 $10

來源: Recommended by CookPal

10 Min
2 份量
$15

Tuna Carpaccio with Honey Mustard Flavor

成本 $15, 保存 $10

來源: Recommended by CookPal

10 Min
2 份量
$15

食材

Fish
- 🐟 150g sashimi-grade tuna
Carpaccio Sauce
- 🍯 1 tsp honey
- 🧂 1/3 tsp salt
- 🌰 2 tsp whole grain mustard
- 1 tbsp vinegar
- 2 tbsp olive oil

步驟

Slice the tuna into bite-sized pieces using a slanted cutting technique.

Mix all the sauce ingredients in a bowl until well combined.

Arrange the tuna slices in a radial pattern on a plate and drizzle the carpaccio sauce over them.

營養成分

每份

🔥

250

卡路里

25g
蛋白質
5g
碳水化合物
15g
脂肪

💡 小提示

Use sashimi-grade tuna for the best flavor and texture.Chill the plate before serving to keep the dish fresh.Pair with a light white wine for a complete dining experience.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。