
Tuna Okra Rice Bowl
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 1 份量
- $5
Tuna Okra Rice Bowl
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 1 份量
- $5
食材
Base
- 🍚 1 bowl cooked rice (200g)
Protein
- 🐟 1 can oil-packed tuna (70g)
- 🥚 1 egg yolk
Vegetable
- 🌱 5 okra pods (60g)
Seasoning
- 🧂 1 tbsp concentrated soy sauce
- 1 tsp sesame oil
- 🌰 1 tsp white sesame seeds
步驟
1
Cut off the okra stems and slice into 5mm pieces. Place in a microwave-safe container, add 1 tsp water, cover loosely with plastic wrap, and microwave at 600W for 40 seconds.
2
Mix the canned tuna with the seasonings (soy sauce, sesame oil, and sesame seeds).
3
Serve the cooked rice in a bowl, top with the tuna mixture, and place the egg yolk on top.
營養成分
每份🔥
450
卡路里
- 20g蛋白質
- 50g碳水化合物
- 15g脂肪
💡 小提示
For added flavor, sprinkle a pinch of seaweed flakes or chopped green onions.Use low-sodium soy sauce if you prefer a healthier option.This dish can be prepared in advance, but add the egg yolk just before serving.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。