
Tuna Tartare
成本 $12, 保存 $8
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $12
Tuna Tartare
成本 $12, 保存 $8
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $12
食材
Fish
- 🐟 200g sashimi-grade tuna
Egg
- 🥚 1 egg yolk
Vegetables
- 🧅 30g minced onion
- A pinch of parsley
- 10g capers
- 🧄 A pinch of grated garlic
Seasonings
- 1 tbsp olive oil
- 🧂 1/3 tsp salt
- A pinch of pepper
- 🍋 1 tsp lemon juice
Bread
- 🍞 4 slices of baguette
步驟
1
Finely mince the onion, parsley, and capers.
2
Cut the tuna into 1cm cubes and chop until slightly sticky.
3
In a bowl, mix the tuna, egg yolk, and seasonings (olive oil, salt, pepper, lemon juice).
4
Add the grated garlic, minced onion, parsley, and capers to the bowl and mix well.
5
Plate the tartare and serve with baguette slices.
營養成分
每份🔥
250
卡路里
- 20g蛋白質
- 15g碳水化合物
- 12g脂肪
💡 小提示
Use sashimi-grade tuna for the best flavor and safety.Chill the tartare before serving to enhance the freshness.Pair with a crisp white wine for a complete experience.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。