
Tuna Tofu Pancakes
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
Tuna Tofu Pancakes
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
食材
Main Ingredients
- 🐟 100g canned tuna
- 🥡 1/2 block tofu
- 🥚 1 egg
- 🌾 3 tbsp flour
- 🧂 1/2 tsp salt
- 1 chopped chili
- A small amount of chopped chives or perilla leaves
Cooking Oil
- 2 tbsp vegetable oil
步驟
Prepare all ingredients in one place.
Chop the chili and chives finely. Drain and mash the tofu to remove excess water. Drain the oil from the canned tuna.
Mix all prepared ingredients together and season with salt.
Heat a pan with vegetable oil and scoop small portions of the mixture onto the pan.
Cook each side for 2-3 minutes until golden brown.
Serve the tuna tofu pancakes warm and enjoy!
營養成分
每份🔥
250
卡路里
- 20g蛋白質
- 15g碳水化合物
- 10g脂肪
💡 小提示
You can make a larger batch and store leftovers in the fridge for up to 2 days.Serve with soy sauce or a spicy dipping sauce for extra flavor.For a crispier texture, add a small amount of breadcrumbs to the mixture.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。