CookPal AI
recipe image

Udon Peperoncino

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 10 Min
  • 1 份量
  • $5

食材

  • Noodles

    • 1 frozen udon noodle pack
  • Meat

    • 🥓 2 slices of bacon
  • Vegetables

    • 🧄 1/2 clove garlic, sliced
    • A pinch of sliced chili
  • Oil

    • 1 tbsp olive oil
  • Seasoning

    • 🧂 A pinch of pepper
    • 1 tbsp water
    • 🧂 A pinch of salt

步驟

1

Remove the core of the garlic and slice it thinly.

2

Cut the bacon into 1 cm wide strips.

3

Place the frozen udon in a microwave-safe container, cover loosely with plastic wrap, and heat in the microwave according to the package instructions.

4

Heat olive oil, bacon, garlic, and chili in a frying pan over low heat. Once the bacon becomes crispy, add the udon and stir-fry to coat it with oil.

5

Add water and salt, then stir-fry quickly over medium-high heat until evenly mixed.

6

Serve on a plate and sprinkle with pepper.

營養成分

每份

🔥

450

卡路里

  • 15g
    蛋白質
  • 50g
    碳水化合物
  • 20g
    脂肪

💡 小提示

You can add onions or mushrooms for extra flavor and texture.Use fresh udon if available for a softer texture.Adjust the chili amount based on your spice preference.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。