
Waffle Chicken
成本 $15, 保存 $10
來源: Recommended by CookPal
- 40 Min
- 2 份量
- $15
Waffle Chicken
成本 $15, 保存 $10
來源: Recommended by CookPal
- 40 Min
- 2 份量
- $15
食材
Base
- 🧇 4 waffles
Chicken
- 🍗 300g chicken thigh
- 🥚 1 egg
- 🧂 1/2 tsp herb salt
- 🧄 1/2 tsp grated garlic
- 🥛 50ml milk
- 🌾 30g all-purpose flour
- 30g potato starch
- Vegetable oil for frying
Topping
- 🍁 Maple syrup to taste
步驟
Trim excess fat and sinew from the chicken thigh and cut into 4 equal pieces. Place in a bowl and massage with herb salt and grated garlic. Refrigerate for 15 minutes. Add egg and milk, mix well, then coat with flour and potato starch.
Heat vegetable oil to 170°C in a pot, about 4cm deep. Fry the chicken pieces for 5 minutes, turning occasionally, until golden brown. Remove from oil.
Increase oil temperature to 180°C and fry the chicken pieces again for 2 minutes for extra crispiness. Remove and drain excess oil.
Plate the waffles and fried chicken, then drizzle with maple syrup to serve.
營養成分
每份🔥
600
卡路里
- 30g蛋白質
- 50g碳水化合物
- 25g脂肪
💡 小提示
For a healthier option, use an air fryer instead of deep frying.Pair with a side salad for a balanced meal.Experiment with different syrups or sauces for unique flavors.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。