
Wakame and Ham Sweet Vinegar Salad
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
Wakame and Ham Sweet Vinegar Salad
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
食材
Seaweed
- 5g dried wakame
Meat
- 2 slices ham
Vegetables
- 🥒 1 cucumber
Seasoning
- 🧂 1/2 tsp sugar
- 🧂 Pinch of salt
- 1 tbsp vinegar
步驟
1
Soak the dried wakame in water to rehydrate, then drain. Cut the ham in half and slice into 1cm strips. Trim the ends of the cucumber and julienne it.
2
In a bowl, combine the wakame, ham, cucumber, and the seasoning ingredients (sugar, salt, vinegar). Mix well.
營養成分
每份🔥
80
卡路里
- 4g蛋白質
- 6g碳水化合物
- 2g脂肪
💡 小提示
This dish is best served fresh and chilled.You can substitute ham with tofu for a vegan option.Adjust the vinegar and sugar ratio to suit your taste preference.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。