
Walnut Biscuits
成本 $5, 保存 $10
來源: Recommended by CookPal
- 60 Min
- 2 份量
- $5
Walnut Biscuits
成本 $5, 保存 $10
來源: Recommended by CookPal
- 60 Min
- 2 份量
- $5
食材
Main Ingredients
- 🌰 70g chopped walnuts
- 🥚 1 egg white
- 🍬 40g sugar
- 🌾 1 tbsp flour
步驟
1
Chop the walnuts finely using a knife or blender until crumbly.
2
Mix the egg white with sugar using a whisk until the sugar dissolves and turns cloudy.
3
Add the chopped walnuts and flour to the egg white mixture.
4
Spoon the mixture onto a baking sheet lined with silicone paper or parchment paper.
5
Preheat the oven to 170°C and bake for 15–18 minutes.
營養成分
每份🔥
200
卡路里
- 5g蛋白質
- 15g碳水化合物
- 10g脂肪
💡 小提示
Use parchment paper to ensure easy removal of biscuits.Adjust sugar quantity to suit your taste preference.Store in an airtight container to maintain crispness.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。