Water Dumpling Almond Snack

Name: Water Dumpling Almond Snack
Total time: 10 min
Yield: 2 份量
Ingredients: 🥟 25 water dumplings; 🌰 1 handful of almonds; 1 tbsp gochujang; 🍅 1.5 tbsp ketchup; 1/2 tbsp soy sauce; 2 tbsp oligosaccharide; ✨ Sprinkle sesame seeds; 🧄 1/2 tbsp minced garlic; 💧 2 tbsp water

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
2 份量
$5

Water Dumpling Almond Snack

成本 $5, 保存 $10

來源: Recommended by CookPal

10 Min
2 份量
$5

食材

Main Ingredients
- 🥟 25 water dumplings
- 🌰 1 handful of almonds
Seasoning
- 1 tbsp gochujang
- 🍅 1.5 tbsp ketchup
- 1/2 tbsp soy sauce
- 2 tbsp oligosaccharide
- ✨ Sprinkle sesame seeds
- 🧄 1/2 tbsp minced garlic
- 💧 2 tbsp water

步驟

Mix all the seasoning ingredients thoroughly.

Heat a pan with enough oil and fry the dumplings until golden brown.

Remove excess oil using a paper towel.

Pour the prepared seasoning mixture over the dumplings and stir quickly.

Add almonds according to your preference.

Stir everything together and serve.

營養成分

每份

🔥

300

卡路里

10g
蛋白質
40g
碳水化合物
15g
脂肪

💡 小提示

You can substitute almonds with other nuts like cashews or walnuts.For a spicier version, add chili flakes or hot sauce to the seasoning.Serve with a side of fresh vegetables for a balanced meal.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。