CookPal AI
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Whole Wheat Cream Cheese Bread

成本 $12, 保存 $8

來源: Recommended by CookPal

  • 90 Min
  • 6 份量
  • $12

食材

  • Main Ingredients

    • 200g cream cheese
    • 🧂 180g sugar
    • 🥚 2 eggs
    • 250g whole wheat flour
    • 🥛 50ml milk
    • 4g baking powder
    • 2g vanilla extract
    • 🧂 1g salt
    • 🌰 2 packs mixed nuts
    • 🌰 Sliced almonds as needed

步驟

1

Combine all ingredients except nuts and mix well.

2

If the batter feels too thick, add a small amount of milk.

3

Add your preferred nuts to the batter and mix. Crush the nuts if desired.

4

Pour the batter into a pound cake mold and sprinkle sliced almonds on top.

5

Bake in a preheated oven at 180°C for at least 40 minutes. Check with a skewer; if batter sticks, bake for an additional 10 minutes.

營養成分

每份

🔥

320

卡路里

  • 8g
    蛋白質
  • 40g
    碳水化合物
  • 15g
    脂肪

💡 小提示

Use softened cream cheese for smoother mixing.Customize the toppings to suit your taste.Store the bread in an airtight container to keep it fresh.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。