Zucchini and Pork Curry Stir-fry

Name: Zucchini and Pork Curry Stir-fry
Total time: 15 min
Yield: 2 份量
Ingredients: 150g ground pork; 1 zucchini, sliced into 7mm pieces; 🍅 6 cherry tomatoes; 🧄 1 clove garlic, minced; 1/2 tbsp salad oil; 2 tbsp sake; 1/2 tbsp curry powder; 🧂 1/2 tsp salt; Pinch of pepper

成本 $8, 保存 $12

來源: Recommended by CookPal

15 Min
2 份量
$8

Zucchini and Pork Curry Stir-fry

成本 $8, 保存 $12

來源: Recommended by CookPal

15 Min
2 份量
$8

食材

Meat
- 150g ground pork
Vegetables
- 1 zucchini, sliced into 7mm pieces
- 🍅 6 cherry tomatoes
- 🧄 1 clove garlic, minced
Condiments
- 1/2 tbsp salad oil
- 2 tbsp sake
- 1/2 tbsp curry powder
- 🧂 1/2 tsp salt
- Pinch of pepper

步驟

Cut the zucchini into 7mm slices and mince the garlic.

Heat salad oil in a frying pan over medium heat, add minced garlic, and stir until fragrant. Add ground pork and stir-fry until the meat changes color.

Add zucchini to the pan and stir-fry briefly. Add sake and curry powder, mixing until well combined and the liquid evaporates. Add cherry tomatoes, salt, and pepper, and stir-fry for about 2 minutes until the tomato skins burst.

營養成分

每份

🔥

250

卡路里

20g
蛋白質
10g
碳水化合物
15g
脂肪

💡 小提示

Use fresh zucchini for the best texture.Adjust the amount of curry powder to suit your spice preference.Serve with rice or bread for a complete meal.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。