Zucchini and Shiso Plum Salad

Name: Zucchini and Shiso Plum Salad
Total time: 15 min
Yield: 2 份量
Ingredients: 🥒 1 zucchini, thinly sliced; 3 shiso leaves, julienned; 1 plum, finely chopped; 1 tbsp ponzu sauce; 1 tsp sesame oil; 🌰 1 tbsp toasted sesame seeds

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

Zucchini and Shiso Plum Salad

成本 $5, 保存 $10

來源: Recommended by CookPal

15 Min
2 份量
$5

食材

Vegetables
- 🥒 1 zucchini, thinly sliced
- 3 shiso leaves, julienned
Condiments
- 1 plum, finely chopped
- 1 tbsp ponzu sauce
- 1 tsp sesame oil
Seasoning
- 🌰 1 tbsp toasted sesame seeds

步驟

Trim both ends of the zucchini and slice it thinly. Julienne the shiso leaves and finely chop the plum after removing its seed.

Combine all ingredients in a bowl and mix well. Let it sit for about 10 minutes before serving.

營養成分

每份

🔥

120

卡路里

2g
蛋白質
5g
碳水化合物
8g
脂肪

💡 小提示

This dish is perfect as a refreshing side for heavier meals.You can substitute shiso leaves with basil or mint for a different flavor profile.For added crunch, sprinkle some crushed roasted peanuts or almonds.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。