
Zucchini Tuna Cheese Bake
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
Zucchini Tuna Cheese Bake
成本 $5, 保存 $10
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $5
食材
Vegetable
- 🥒 1 zucchini (170g), sliced into 1cm rounds
Protein
- 🐟 1 can tuna in oil (70g), drained
Vegetable
- 🌽 2 tbsp frozen corn
Dairy
- 🧀 30g shredded pizza cheese
Condiment
- 1/2 tbsp olive oil
- 🧂 Black pepper, to taste
Sauce
- 🍅 2 tbsp ketchup
- 🍶 1 tsp mayonnaise
- 🧂 1 tsp soy sauce
步驟
Slice the zucchini into 1cm thick rounds after trimming the ends.
Mix ketchup, mayonnaise, and soy sauce in a bowl to create the ketchup sauce.
Heat olive oil in a frying pan over medium heat and cook the zucchini slices until golden on both sides.
Turn off the heat, spread the ketchup sauce on each zucchini slice, and top with tuna, corn, and shredded cheese.
Cover the pan and cook over low-medium heat for about 2 minutes until the cheese melts. Sprinkle with black pepper before serving.
營養成分
每份🔥
200
卡路里
- 12g蛋白質
- 10g碳水化合物
- 12g脂肪
💡 小提示
For a spicier version, add chili flakes to the ketchup sauce.Serve immediately for the best texture and flavor.You can substitute tuna with cooked chicken or tofu for variety.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。