Japanese

• 
  15
  Min

  Negi and Ground Pork Japanese-style Pasta

  Cost $5.5, save $10

• 
  15
  Min

  Microwave Eggplant Simmered in Sauce

  Cost $5, save $10

• 
  30
  Min

  Shiso Wrapped Meat Onigiri

  Cost $10, save $5

• 
  15
  Min

  Shiso Flavored Japanese Rolled Omelette

  Cost $3.5, save $5

• 
  90
  Min

  Mini Tomato Ohitashi

  Cost $5, save $10

• 
  5
  Min

  Aji Tataki (Horse Mackerel Tartare)

  Cost $5, save $10

• 
  180
  Min

  Daikon Garlic Pickles

  Cost $5, save $10

• 
  15
  Min

  Ginger Pork Steak

  Cost $10, save $8

• 
  10
  Min

  Zucchini Ginger Namul

  Cost $5, save $10

• 
  20
  Min

  Cabbage and Pork Belly Garlic Salt Hot Pot

  Cost $10, save $15

• 
  10
  Min

  Sasami and Shiso Sesame Ponzu Stir-fry

  Cost $8, save $12

• 
  40
  Min

  Tofu Bang Bang Chicken

  Cost $10, save $15

• 
  15
  Min

  Pork Rolls with Ginger Sauce

  Cost $8, save $12

• 
  15
  Min

  Basic Ginger Pork Stir-fry

  Cost $8, save $12

• 
  10
  Min

  Myoga and Shiso Onigiri

  Cost $3.5, save $5

• 
  20
  Min

  Cabbage and Seafood Tofu with Thick Sauce

  Cost $8, save $5

• 
  15
  Min

  Molokhia and Steamed Eggplant with Ginger Soy Sauce

  Cost $5, save $10

• 
  15
  Min

  Shishito Peppers and Fried Tofu in Dashi

  Cost $5, save $10

• 
  10
  Min

  Nameko and Natto with Ume Dressing

  Cost $5, save $10

• 
  15
  Min

  Usui Endo Egg Topping

  Cost $5, save $10