Japanese

• 
  15
  Min

  Mushroom Ankake Udon

  Cost $5, save $10

• 
  15
  Min

  Shiitake Mushroom Thick Sauce Udon

  Cost $5, save $10

• 
  15
  Min

  Cabbage with Ginger Dressing

  Cost $3, save $5

• 
  10
  Min

  Nira Tamago Moyashi Stir-fry

  Cost $5, save $10

• 
  10
  Min

  Shiitake and Pea Sprout Egg Drop Soup

  Cost $5, save $10

• 
  15
  Min

  Onion Mochi Pancake

  Cost $5, save $10

• 
  60
  Min

  Negidaku Takikomi Gohan

  Cost $5, save $10

• 
  15
  Min

  Mentaiko Tororo Zosui

  Cost $5, save $10

• 
  10
  Min

  Kiriboshi Daikon and Shimeji Miso Soup

  Cost $5, save $10

• 
  10
  Min

  Shungiku and Sakura Shrimp Namul

  Cost $5, save $10

• 
  20
  Min

  Pumpkin with Miso Mayo Dressing

  Cost $5, save $10

• 
  20
  Min

  Stir-fried Bean Sprouts and Dried Radish with Pork Miso

  Cost $8, save $5

• 
  15
  Min

  Sweet and Spicy Burdock Stir-fry

  Cost $5, save $10

• 
  30
  Min

  Kiriboshi Daikon and Cucumber Chinese-style Marinade

  Cost $5, save $10

• 
  30
  Min

  Enoki and Nagaimo Pancake

  Cost $5, save $10

• 
  15
  Min

  Root Vegetable Salad

  Cost $5, save $8

• 
  30
  Min

  Rich Miso Butter Hot Pot

  Cost $15, save $10

• 
  40
  Min

  Whole Kabocha Pumpkin Gratin

  Cost $15, save $10

• 
  15
  Min

  Cold Soba with Grated Daikon and Sticky Ingredients

  Cost $12, save $8

• 
  20
  Min

  Chinese Cabbage Salt Tossed Salad

  Cost $5, save $10