Japanese

• 
  60
  Min

  Pork Belly and Green Onion Salt Rice

  Cost $10, save $15

• 
  15
  Min

  Japanese Pork Belly and Onion Curry Stew

  Cost $8, save $12

• 
  10
  Min

  Cabbage and Chicken Meatball Soup

  Cost $5, save $10

• 
  15
  Min

  Pork and Sweet Potato Miso Butter Stir-fry

  Cost $8, save $5

• 
  20
  Min

  Pork Curry-Flavored Karaage

  Cost $8, save $5

• 
  20
  Min

  Spring Chrysanthemum and Enoki Mushroom Pork Rolls

  Cost $12, save $8

• 
  10
  Min

  Bean Sprout Wrapped in Pork Belly

  Cost $8, save $5

• 
  20
  Min

  Pork and Lotus Root Stir-fry with Plum Miso Sauce

  Cost $8, save $5

• 
  15
  Min

  Hiratake Glass Noodle Salad

  Cost $5, save $8

• 
  10
  Min

  Spring Rain Sesame Oil Ponzu Salad

  Cost $5, save $10

• 
  15
  Min

  Pork Shabu and Vegetable Vermicelli Salad

  Cost $8.5, save $6

• 
  30
  Min

  Bang Bang Chicken Vermicelli Salad

  Cost $10, save $8

• 
  30
  Min

  Kiriboshi Daikon and Vermicelli Chinese-style Salad

  Cost $5, save $10

• 
  30
  Min

  Chinese Salad with Nanohana and Vermicelli

  Cost $5, save $10

• 
  15
  Min

  Stir-fried Glass Noodles with Ground Pork and Komatsuna

  Cost $5, save $10

• 
  20
  Min

  Simmered Pork Belly with Vermicelli

  Cost $10, save $15

• 
  50
  Min

  Chicken and Vermicelli Salad with Tangy Sauce

  Cost $8, save $12

• 
  30
  Min

  Tuna and Bean Sprout Vermicelli Salad

  Cost $5, save $10

• 
  15
  Min

  Egg and Sakura Shrimp Warm Vermicelli Soup

  Cost $5, save $10

• 
  15
  Min

  Cucumber and Vermicelli Refreshing Salad

  Cost $5, save $10