Japanese

• 
  10
  Min

  Garlic Stir-fried Bok Choy and Shimeji Mushrooms

  Cost $5, save $10

• 
  15
  Min

  Tofu Steak with Sweet and Sour Sauce

  Cost $5, save $10

• 
  20
  Min

  Cabbage Miso Zosui

  Cost $5, save $10

• 
  15
  Min

  Pork and Maitake Ginger Miso Stir-fry

  Cost $8, save $7

• 
  15
  Min

  Chingensai and Shimeji with Ume and Bonito Flakes

  Cost $5, save $10

• 
  40
  Min

  Fried King Oyster Mushrooms

  Cost $5, save $10

• 
  10
  Min

  Enoki Mushrooms with Yuzu Pepper Dressing

  Cost $3, save $5

• 
  15
  Min

  Enoki Mushroom Pork Rolls

  Cost $8, save $12

• 
  20
  Min

  Potato and Shimeji Mushroom Mayo Stir-fry

  Cost $5, save $10

• 
  30
  Min

  Enoki and Cucumber with Ume Dressing

  Cost $5, save $10

• 
  10
  Min

  Sweet and Savory Stir-fried Yam and Shimeji Mushrooms

  Cost $5, save $10

• 
  10
  Min

  Okra and Shimeji with Ponzu Sauce

  Cost $5, save $10

• 
  15
  Min

  Eringi Butter Soy Sauce Stir-fry

  Cost $5, save $10

• 
  90
  Min

  Pork and Mushroom Takikomi Gohan

  Cost $8, save $12

• 
  15
  Min

  Potato and Corn Soy Milk Soup

  Cost $5, save $10

• 
  15
  Min

  Potato with Sesame Miso Dressing

  Cost $5, save $10

• 
  15
  Min

  Cabbage Mayo Ponzu Salad

  Cost $5, save $10

• 
  15
  Min

  Cabbage and Chicken with Salted Kombu

  Cost $5, save $10

• 
  10
  Min

  Onion Namul with Men-tsuyu

  Cost $3, save $5

• 
  10
  Min

  Bean Sprouts and Salad Chicken Chinese-style Mix

  Cost $5, save $10